Rich in protein, fiber, folic acid, iron, phosphorus, vitamins and much more, chickpeas also bring you super advantages in the kitchen due to the various cooking possibilities: soup, stew, meatballs or even hummus mix. You have already prepared it, you just have to decide how you want to combine it.
This product belongs to a special category of Ready To Eat products due to its premium packaging. The advanced technology used for vacuuming and packaging, without preservatives and without dyes, allow the taste and aroma of the product to remain intact. This way you can enjoy fresh food, as if it were cooked on the spot, by a caring mother who makes all your cravings.
TIPS & TRICKS
A chickpea salad is very suitable in summer, but not only. Combine it with tomatoes, onions, olives, dill and a little lemon juice and you get a healthy lunch or a tasty appetizer.
Boiled chickpeas (57%), water, salt.
Store at room temperature (25 ° C) away from sunlight.
After opening, it must be stored in the refrigerator (+ 4 ° C) and consumed within 2 days
TERMS OF VALIDITY
All ingredients are placed in a heated mixer after a pre-determined sequence. After the mixing and heating process for a certain time, the batch is injected into the packaging. Packages are sealed, labeled and stored.